Bún Riêu is a traditional Vietnamese noodle soup made with a flavorful broth, tangy tomatoes, and rich crab or shrimp paste, served over rice vermicelli noodles. It’s typically garnished with fresh herbs, tofu, and sometimes snails or meat.
Bún Riêu is a traditional Vietnamese noodle soup made with a flavorful broth, tangy tomatoes, and rich crab or shrimp paste, served over rice vermicelli noodles. It’s typically garnished with fresh herbs, tofu, and sometimes snails or meat.
